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2023
New Year
BACALAR
Menu
MOLE TAMAL
Chicken tamal sauced with Oaxacan mole.
SALMON TOAST
Cured salmon on dehydrated corn tortilla accompanied by crispy leek and garlic aioli.
SHORT RIB
Soft Short Rib in red wine accompanied by seared polenta, sautéed Creole carrot and jus.
BLUE BERRY CAKE
Baked pie with Blue Berry and Blue berry compote.
$1,600 MXN
** To confirm the dinner, you must pay at least 50% per person.
** IF YOU PAY THE DINNER IN ADVANCE IN ITS ENTIRETY,
THE PRICE IS $1400 MXN
*Service included
*Limited space, drinks not included.
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